spoontang

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new york city-based culinary student @ the institute of culinary education. recipes. techniques. a little bit of rock and roll.

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a day in the life

Erin Lisbeth June 7, 2015
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a diary in food.

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Taylor. 32. New Yorker.

Former cook + pastry chef turned blogger. I believe you can cook and that you don't need 17 knives and a sous vide machine to do it.

Recent Posts

Featured
Sep 10, 2018
matcha + dark chocolate eclairs
Sep 10, 2018
Sep 10, 2018
brown butter + sea salt chocolate chip cookies
Sep 3, 2018
brown butter + sea salt chocolate chip cookies
Sep 3, 2018
Sep 3, 2018
Apr 19, 2018
blueberry + honey pavlova
Apr 19, 2018
Apr 19, 2018
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spoontang

Recipes + essays on cooking from an accidental chef.
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